Fulvic Acid is one of Chemical Carboxyl Group (Organic Acid). This acid can’t be synthesized in animal body but only is produced by plant with very long time period. Among deep forest, bacteria (microorganism) and earthworms turn deposition of dead branches and fallen leaves into something similar to soil which is referred as leaf mold or humus. Decomposition further proceeds and the corrosive substances (Humic substances) will remain as the final product. Fulvic acid is a very small portion produced within the Humic substance.
Miya Monte developed technology to make the fulvic acid only using natural ingredients. The successful product that cultures fulvic acid made of the world's first organic component is "Chelate Balance" which is a cost efficient Organic source that dually acts as a carbon neutralizer (in the soil, plants, animals, and humans) and as an efficient means to produce sufficient biofuel which would provide clean usable and renewable energy worldwide. A significant characteristic unique to Fulvic Acid is its Double-Task cell health activity. As a chelating agent, it effectively removes excess or harmful materials from the body while also acting as a supplementary agent transporting nutrients the body needs.